Recipes from Ms. Ayala's Kitchen
	Boiled Green Bananas
	Contributed by Arnell   4-5  Green bananas, whole and unpealed 1 tbs salt Water Put pot with water and salt on a medium heat, cover, and cook until banana is soft, about 10-15 minutes.  Remove skin when cooled and eat with fish, codfish, saltfish, pigtail, pig snout, or whatever you want to eat it with.
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